Manufacturing Process of PVC Strip Curtains

Jul 08, 2025 Leave a message

Raw Material Preparation

 

 

PVC Resin

High-purity, weather-resistant PVC granules (e.g., S-PVC or E-PVC) are selected.

Additives

Plasticizers (e.g., DOP, DINP): Adjust flexibility and softness.

Stabilizers (e.g., calcium-zinc, lead salts): Prevent thermal degradation during processing.

Colorants/Pigments: Customize colors (transparent, yellow, blue, etc.).

UV Inhibitors (for outdoor use): Enhance weather resistance.

Mixing & Pelletizing

Raw materials are uniformly mixed, melted, and extruded into PVC pellets.

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Extrusion Molding

 
 

 

Extruder

PVC pellets are melted via screw heating (160–200°C).

Die Design

Strip profiles: Common types include flat, wavy, or reinforced anti-collision shapes.

Thickness range: Typically 1.5–3.0 mm; width 50–300 mm.

Cooling & Shaping

Extruded strips are solidified via water bath or air cooling.

 

Cutting & Processing

 
 

Length Cutting

Strips are trimmed to standard lengths (1.5–3.0 meters).

Edge Finishing

Laser or hot cutting: Ensures smooth, burr-free edges.

Bottom chamfering: Reduces tripping hazards.

Special Treatments

Perforation: For weight bars or connectors.

Printing/Labeling: Adds logos or warnings (e.g., "Caution: Impact Risk")


Accessory Assembly

 
 

Weight Bar Installation

Metal rods or PVC-coated weights are embedded at the bottom.

Wind Seals

Optional side-attached sealing strips for better insulation.

Track Pre-Assembly

Strip tops are inserted into track channels (expansion space reserved).

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Quality Inspection & Packaging

 

 

Performance Tests

Tensile strength (≥15 MPa), low-temperature flexibility (no cracking at -30°C).

Transparency (≥85% light transmission for clear strips).

Visual Inspection

No bubbles, impurities, or color deviations.

Packaging

Bundled by size (e.g., 50 strips/bundle).

Dust-proof film + cartons/PP bags, labeled with dimensions and material info.

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Key Process Control Points

 

 

 

Temperature Control

Overheating causes yellowing; insufficient heat affects flow.

Thickness Consistency

Impacts vertical alignment and durability.

Eco-Compliance

Food-grade strips must meet FDA/EU 10/2011 standards.


Customization Options

 

 

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Functional Upgrades

Anti-static, antimicrobial coating, glow-in-the-dark strips.

Structural Designs

Double-layer (mesh-reinforced), segmented (variable hardness).

 

Note:For specific formulation parameters or equipment recommendations, feel free to inquire!